Study on Prevalence of Mycoflora in Wheat Seeds
نویسندگان
چکیده
منابع مشابه
AN INVESTIGATION ON MYCOFLORA OF SESAME SEEDS IN IRAN
During 1997- 99 one seed samples of each 17 sesame cultivars (totally 17 samples) were collected from 10 localities in Iran. Blotter method and culture media (PDA, PMA, WA, CA, SNA, CLA, CYA, KCLA, WALM, MEA) were used to isolate and identity the mycoflora present on different parts of seeds. Totally, 145 isolates were obtained which included 34 species of 15 genera. The identified fungi were: ...
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THE MYCOFLORA OF THE ENVIRONMENT wheat conditioning, milling and screening, and filling zone, as well as, raw material -wheat-, intermediate product -grits- and end product -flour- on day 1, and after cleaning improvements -days 45 and 90- were studied in an Argentine wheat mill. Samples were incubated at 28°C for 5-7 days on Malt Extract Agar with chloramphenicol (100 mg L(-1)) and the results...
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15 صفحه اولreflections on taught courses of the iranian ma program in english translation: a mixed-methods study
the issue of curriculum and syllabus evaluation and revision has been in center of attention right from when curriculum came into attention of educational institutions. thus everywhere in the world in educational institutions curricula and syllabi are evaluated and revised based on the goals, the needs, existing content, etc.. in iran any curriculum is designed in a committee of specialists and...
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ژورنال
عنوان ژورنال: Turkish Journal of Agriculture - Food Science and Technology
سال: 2016
ISSN: 2148-127X
DOI: 10.24925/turjaf.v4i1.31-35.509